Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 439.9
Total Fat 18.2 g
Saturated Fat 11.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.3 g
Cholesterol 101.0 mg
Sodium 626.5 mg
Potassium 418.0 mg
Total Carbohydrate 26.7 g
Dietary Fiber 1.7 g
Sugars 2.2 g
Protein 32.3 g
Vitamin A 13.6 %
Vitamin B-12 7.8 %
Vitamin B-6 34.3 %
Vitamin C 4.4 %
Vitamin D 8.6 %
Vitamin E 4.6 %
Calcium 10.2 %
Copper 9.2 %
Folate 5.7 %
Iron 12.9 %
Magnesium 9.7 %
Manganese 6.1 %
Niacin 80.1 %
Pantothenic Acid 15.1 %
Phosphorus 26.6 %
Riboflavin 27.4 %
Selenium 33.8 %
Thiamin 29.2 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala with Pasta

View the full Chicken Marsala with Pasta Recipe & Instructions
Submitted by: PLILLYPAD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala with Pasta

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

135 calories of Knorr Creamy Chicken Fettuccini, (0.50 cup)

98 calories of Butter, salted, (0.06 cup)

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

10 calories of Daisy Light Sour Cream, (0.50 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

2 calories of Garlic, (0.50 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.56 cup (8 fl oz))


No nutrition or calorie comments found.