Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 218.8
Total Fat 5.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 19.1 mg
Sodium 196.9 mg
Potassium 218.8 mg
Total Carbohydrate 34.4 g
Dietary Fiber 6.3 g
Sugars 8.3 g
Protein 10.0 g
Vitamin A 7.1 %
Vitamin B-12 3.0 %
Vitamin B-6 2.7 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 19.0 %
Copper 6.1 %
Folate 8.1 %
Iron 3.8 %
Magnesium 5.9 %
Manganese 46.9 %
Niacin 1.7 %
Pantothenic Acid 3.2 %
Phosphorus 12.8 %
Riboflavin 8.4 %
Selenium 15.3 %
Thiamin 2.3 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackberry Breakfast Danish

View the full Blackberry Breakfast Danish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackberry Breakfast Danish

85 calories of Ricotta Cheese, part skim milk, (0.25 cup)

70 calories of Mrs Baird's Whole Grain White Bread (1serving=2slices), (0.50 serving)

37 calories of Blackberries, fresh, (0.50 cup)

25 calories of Smuckers red raspberry preserves, (0.50 serving)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Splenda fiber packets, (1 serving)


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