Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 256.6
Total Fat 8.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 691.2 mg
Potassium 375.1 mg
Total Carbohydrate 38.5 g
Dietary Fiber 7.8 g
Sugars 0.9 g
Protein 8.8 g
Vitamin A 51.2 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 3.4 %
Copper 14.2 %
Folate 32.3 %
Iron 16.9 %
Magnesium 17.7 %
Manganese 63.9 %
Niacin 12.3 %
Pantothenic Acid 7.7 %
Phosphorus 21.1 %
Riboflavin 5.6 %
Selenium 16.4 %
Thiamin 14.9 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice & Lentil Salad

View the full Rice & Lentil Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice & Lentil Salad

108 calories of Brown Rice, long grain, (0.50 cup)

76 calories of Lentils, (0.33 cup)

60 calories of Olive Oil, (0.50 tbsp)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

2 calories of Shallots, (0.25 tbsp chopped)

2 calories of Paprika, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Parsley, (0.25 tbsp)

0 calories of Annie's Naturals Organic Dijon Mustard, 1 tsp, (0.75 serving)

0 calories of Salt, (0.25 tsp)


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