Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 235.7
Total Fat 1.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 36.0 mg
Sodium 844.2 mg
Potassium 422.2 mg
Total Carbohydrate 36.0 g
Dietary Fiber 6.3 g
Sugars 3.3 g
Protein 20.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.6 %
Copper 2.2 %
Folate 9.2 %
Iron 4.2 %
Magnesium 1.9 %
Manganese 14.9 %
Niacin 4.7 %
Pantothenic Acid 2.5 %
Phosphorus 2.7 %
Riboflavin 0.5 %
Selenium 6.8 %
Thiamin 6.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice and Beans with chicken

View the full Rice and Beans with chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice and Beans with chicken

82 calories of White Rice, long grain, cooked, (0.40 cup)

74 calories of Bush's Best dark red kidney beans reduced sodium, (0.70 serving)

72 calories of chunk chicken breast (Great Value - Walmart), (1.20 serving)

8 calories of canned rotel tomatoes, (0.40 serving)

0 calories of Salt, (0.10 tsp)


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