Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 174.3 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 172.5 mg |
Potassium | 981.0 mg |
Total Carbohydrate | 39.4 g |
Dietary Fiber | 9.4 g |
Sugars | 20.8 g |
Protein | 5.7 g |
Vitamin A | 605.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 20.3 % |
Vitamin C | 113.3 % |
Vitamin D | 0.0 % |
Vitamin E | 6.9 % |
Calcium | 12.3 % |
Copper | 8.0 % |
Folate | 19.4 % |
Iron | 4.7 % |
Magnesium | 10.0 % |
Manganese | 19.2 % |
Niacin | 13.7 % |
Pantothenic Acid | 9.3 % |
Phosphorus | 10.1 % |
Riboflavin | 10.9 % |
Selenium | 1.1 % |
Thiamin | 16.8 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Orange & Carrot Soup
View the full Spicy Orange & Carrot Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Orange & Carrot Soup
102 calories of Carrots, raw, (250 grams)
47 calories of Oranges, (100 grams)
25 calories of Cravendal Red Top 100ml, (0.75 serving)
Calories per serving of Spicy Orange & Carrot Soup
102 calories of Carrots, raw, (250 grams)
47 calories of Oranges, (100 grams)
25 calories of Cravendal Red Top 100ml, (0.75 serving)
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