Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 390.3
Total Fat 18.8 g
Saturated Fat 9.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.2 g
Cholesterol 110.8 mg
Sodium 223.5 mg
Potassium 75.6 mg
Total Carbohydrate 52.2 g
Dietary Fiber 0.4 g
Sugars 39.8 g
Protein 4.5 g
Vitamin A 9.6 %
Vitamin B-12 4.1 %
Vitamin B-6 2.3 %
Vitamin C 0.3 %
Vitamin D 4.4 %
Vitamin E 6.2 %
Calcium 3.5 %
Copper 1.4 %
Folate 8.2 %
Iron 5.6 %
Magnesium 2.1 %
Manganese 7.7 %
Niacin 4.4 %
Pantothenic Acid 3.5 %
Phosphorus 6.8 %
Riboflavin 13.5 %
Selenium 13.7 %
Thiamin 8.2 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk pie

View the full Buttermilk pie Recipe & Instructions
Submitted by: TEAL34

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk pie

145 calories of Granulated Sugar, (0.19 cup)

98 calories of Butter, salted, (0.06 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

27 calories of Egg, fresh, whole, raw, (0.38 large)

27 calories of Flour, white, (0.06 cup)

6 calories of Buttermilk, lowfat, (0.06 cup)

0 calories of imitation vanilla flavoring, (0.13 tsp)


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