Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 511.2
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 7.0 mg
Potassium 294.1 mg
Total Carbohydrate 112.8 g
Dietary Fiber 5.8 g
Sugars 2.5 g
Protein 10.2 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.6 %
Copper 25.3 %
Folate 9.1 %
Iron 8.3 %
Magnesium 11.3 %
Manganese 41.2 %
Niacin 6.0 %
Pantothenic Acid 5.3 %
Phosphorus 11.2 %
Riboflavin 2.1 %
Selenium 7.8 %
Thiamin 8.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Anything Flour

View the full Gluten Free Anything Flour Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Anything Flour

127 calories of Rice flour, white, (0.22 cup)

70 calories of Potato Starch, (0.11 cup)

62 calories of Brown Rice Flour, (0.11 cup)

54 calories of Corn Starch, (0.11 cup)

50 calories of Arrowroot flour, (0.11 cup)

48 calories of Corn Flour, (0.11 cup)

43 calories of Bob's Red Mill Sweet White Rice Flour, (0.06 cup)

36 calories of Soy Flour, (0.11 cup, stirred)

20 calories of Flours: Tapioca, (0.06 cup)


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