Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 170.1
Total Fat 7.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 26.1 mg
Sodium 469.4 mg
Potassium 468.6 mg
Total Carbohydrate 17.1 g
Dietary Fiber 3.8 g
Sugars 3.4 g
Protein 11.0 g
Vitamin A 8.4 %
Vitamin B-12 13.0 %
Vitamin B-6 11.2 %
Vitamin C 30.1 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 2.2 %
Copper 8.0 %
Folate 17.0 %
Iron 10.8 %
Magnesium 9.8 %
Manganese 12.0 %
Niacin 14.0 %
Pantothenic Acid 6.3 %
Phosphorus 13.0 %
Riboflavin 10.1 %
Selenium 8.8 %
Thiamin 8.7 %
Zinc 14.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Quick Chili

View the full Homemade Quick Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Quick Chili

97 calories of Ground beef, extra lean (15% fat) pan broiled, (1.33 oz)

18 calories of Beans, black, (0.08 cup)

17 calories of Beans, red kidney, (0.08 cup)

14 calories of Yellow Sweet Corn, Canned, (0.08 can (12 oz) yields)

14 calories of Tomato juice, with salt added, (0.33 cup)

11 calories of Yellow Sweet Corn, Canned, (0.08 cup)

3 calories of Diced Tomatoes & Green Chilies (RoTel), (0.17 serving)

2 calories of Onions, raw, (0.08 small)


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