Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 270.6
Total Fat 1.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 2.0 mg
Sodium 456.2 mg
Potassium 1,493.4 mg
Total Carbohydrate 53.5 g
Dietary Fiber 8.0 g
Sugars 6.6 g
Protein 7.5 g
Vitamin A 216.7 %
Vitamin B-12 0.1 %
Vitamin B-6 40.5 %
Vitamin C 83.5 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 6.4 %
Copper 18.4 %
Folate 14.1 %
Iron 12.9 %
Magnesium 16.7 %
Manganese 38.6 %
Niacin 17.4 %
Pantothenic Acid 9.4 %
Phosphorus 17.6 %
Riboflavin 8.4 %
Selenium 1.3 %
Thiamin 16.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Beef with potatoes and carrots, slow cooker


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Beef with potatoes and carrots, slow cooker

153 calories of Potato, raw, (0.60 large (3" to 4-1/4" dia.))

37 calories of Carrots, raw, (1.80 small (5-1/2" long))

28 calories of Healthy Request Cream of Mushroom Soup, (0.20 cup)

25 calories of Red Wine, (1 fl oz)

9 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (0.30 cup (8 fl oz))

5 calories of Onions, raw, (0.20 small)


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