Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 153.1
Total Fat 6.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 66.7 mg
Sodium 248.4 mg
Potassium 75.9 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.1 g
Sugars 2.5 g
Protein 19.0 g
Vitamin A 10.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.1 %
Copper 1.3 %
Folate 1.3 %
Iron 9.6 %
Magnesium 1.6 %
Manganese 2.7 %
Niacin 0.6 %
Pantothenic Acid 0.3 %
Phosphorus 1.2 %
Riboflavin 0.7 %
Selenium 0.1 %
Thiamin 0.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lean ground turkey stir fry

View the full lean ground turkey stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lean ground turkey stir fry

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

8 calories of Birds Eye Pepper Stir Fry (onions, red, green, yellow peppers), (0.33 cup)

7 calories of Rotel Diced Tomatoes & green chilis, (3.33 oz)

5 calories of Zucchini, (0.17 cup, sliced)


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