Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 154.6
Total Fat 5.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.6 g
Cholesterol 23.5 mg
Sodium 227.7 mg
Potassium 119.1 mg
Total Carbohydrate 23.5 g
Dietary Fiber 1.3 g
Sugars 8.7 g
Protein 3.2 g
Vitamin A 1.0 %
Vitamin B-12 1.9 %
Vitamin B-6 6.4 %
Vitamin C 3.1 %
Vitamin D 0.7 %
Vitamin E 4.7 %
Calcium 7.0 %
Copper 2.0 %
Folate 5.5 %
Iron 3.6 %
Magnesium 2.7 %
Manganese 5.3 %
Niacin 4.2 %
Pantothenic Acid 2.2 %
Phosphorus 5.5 %
Riboflavin 7.1 %
Selenium 8.6 %
Thiamin 6.2 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Chip Muffins

View the full Banana Chip Muffins Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Chip Muffins

39 calories of Canola Oil, (0.02 cup)

35 calories of Wheat flour, white, bread, enriched, (0.07 cup)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

16 calories of Whole Wheat Flour, (0.04 cup)

15 calories of Semi-Sweet Mini Chocolate Chip Morsels, (0.22 tbsp)

8 calories of Egg, fresh, whole, raw, (0.11 large)

5 calories of Yogurt, plain, skim milk, (0.04 cup (8 fl oz))

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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