Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 157.7
Total Fat 9.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.4 g
Cholesterol 118.5 mg
Sodium 199.5 mg
Potassium 188.3 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.6 g
Sugars 0.9 g
Protein 14.2 g
Vitamin A 3.2 %
Vitamin B-12 6.7 %
Vitamin B-6 15.3 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 3.1 %
Copper 1.9 %
Folate 3.6 %
Iron 5.4 %
Magnesium 5.9 %
Manganese 4.0 %
Niacin 27.5 %
Pantothenic Acid 6.7 %
Phosphorus 16.0 %
Riboflavin 9.2 %
Selenium 25.2 %
Thiamin 4.2 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken salad

View the full chicken salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken salad

57 calories of Chicken Breast (cooked), no skin, roasted, (0.20 breast, bone and skin removed)

42 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.20 tbsp)

31 calories of Hard Boiled Egg, (0.40 large)

11 calories of Mustard seed, yellow, (0.20 tbsp)

3 calories of Onions, raw, (0.20 slice, large (1/4" thick))

1 calories of Curry powder, (0.20 tsp)


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