Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 167.0
Total Fat 2.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 13.5 mg
Sodium 918.5 mg
Potassium 483.9 mg
Total Carbohydrate 25.8 g
Dietary Fiber 8.1 g
Sugars 2.9 g
Protein 10.8 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 8.5 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 5.0 %
Copper 11.7 %
Folate 16.2 %
Iron 11.2 %
Magnesium 9.1 %
Manganese 19.3 %
Niacin 3.6 %
Pantothenic Acid 2.4 %
Phosphorus 11.6 %
Riboflavin 6.0 %
Selenium 2.6 %
Thiamin 7.7 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Turkey Chili

View the full Low Fat Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Turkey Chili

72 calories of Beans, red kidney, (0.33 cup)

27 calories of Turkey, Ground turkey, 93% lean, (0.67 oz)

23 calories of Chickpeas (garbanzo beans), (0.08 cup)

17 calories of 365 Organic Diced Tomatoes, (0.33 cup)

13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)

4 calories of Cascadian Farm Cut Green Beans, (0.08 cup)

3 calories of Canola Oil, (0.08 1tsp)

2 calories of Onions, raw, (0.08 small)

2 calories of Chili powder, (0.08 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of garlic, fresh, (0.08 serving)


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