Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 413.7
Total Fat 20.3 g
Saturated Fat 8.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 8.7 g
Cholesterol 113.3 mg
Sodium 1,624.0 mg
Potassium 640.0 mg
Total Carbohydrate 17.2 g
Dietary Fiber 1.4 g
Sugars 1.4 g
Protein 36.1 g
Vitamin A 15.6 %
Vitamin B-12 9.8 %
Vitamin B-6 44.1 %
Vitamin C 19.2 %
Vitamin D 13.7 %
Vitamin E 7.0 %
Calcium 3.1 %
Copper 15.3 %
Folate 6.1 %
Iron 11.4 %
Magnesium 12.5 %
Manganese 4.9 %
Niacin 95.6 %
Pantothenic Acid 22.9 %
Phosphorus 34.7 %
Riboflavin 27.4 %
Selenium 45.6 %
Thiamin 14.2 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)

102 calories of Butter, unsalted, (1 tbsp)

60 calories of Olive Oil, (0.50 tbsp)

50 calories of Wine, Marsala Cooking Wine, (4 tbsp)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

16 calories of Mushrooms, fresh, (0.75 cup, whole)

2 calories of Lemon juice, (0.75 tbsp)

1 calories of Parsley, (0.06 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.50 tsp)


No nutrition or calorie comments found.