Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 185.9
Total Fat 10.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.2 g
Cholesterol 39.1 mg
Sodium 440.1 mg
Potassium 307.0 mg
Total Carbohydrate 11.1 g
Dietary Fiber 3.3 g
Sugars 2.3 g
Protein 13.8 g
Vitamin A 2.7 %
Vitamin B-12 19.5 %
Vitamin B-6 9.9 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 3.2 %
Copper 5.0 %
Folate 2.3 %
Iron 12.9 %
Magnesium 4.9 %
Manganese 3.0 %
Niacin 15.2 %
Pantothenic Acid 3.6 %
Phosphorus 9.2 %
Riboflavin 10.2 %
Selenium 11.4 %
Thiamin 3.5 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chili

View the full Crock Pot Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chili

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

40 calories of Bush's, Black Beans, (0.19 cup)

10 calories of Tomato Sauce, (0.13 cup)

4 calories of Canned Tomatoes, (0.13 can)

2 calories of Lawry's Taco Seasoning, (0.25 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))


No nutrition or calorie comments found.