Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 252.2
Total Fat 18.6 g
Saturated Fat 11.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.8 g
Cholesterol 48.8 mg
Sodium 1,292.9 mg
Potassium 269.8 mg
Total Carbohydrate 4.3 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 1.9 g
Vitamin A 11.5 %
Vitamin B-12 1.1 %
Vitamin B-6 5.4 %
Vitamin C 2.7 %
Vitamin D 11.8 %
Vitamin E 2.1 %
Calcium 2.0 %
Copper 8.5 %
Folate 2.5 %
Iron 4.2 %
Magnesium 4.6 %
Manganese 32.5 %
Niacin 9.3 %
Pantothenic Acid 7.5 %
Phosphorus 6.1 %
Riboflavin 13.3 %
Selenium 6.7 %
Thiamin 3.4 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pioneer Woman's Burgundy Mushrooms

View the full Pioneer Woman's Burgundy Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pioneer Woman's Burgundy Mushrooms

163 calories of Butter, salted, (0.10 cup)

85 calories of Red Wine, (3.40 fl oz)

10 calories of Mushrooms, fresh, (45.40 grams)

2 calories of Garlic, (0.50 cloves)

2 calories of beef bullion cube, (0.40 serving)

2 calories of Bullion - Chicken - Wyler's x 1 Cube, (0.40 serving)

1 calories of Lea & Perrin's Worchestershire Sauce, (0.15 tsp)

0 calories of Dill weed, dried, (0.10 tsp)

0 calories of Salt, (0.20 tsp)


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