Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 310.5
Total Fat 21.8 g
Saturated Fat 8.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 8.6 g
Cholesterol 445.9 mg
Sodium 287.4 mg
Potassium 250.7 mg
Total Carbohydrate 6.7 g
Dietary Fiber 0.6 g
Sugars 2.2 g
Protein 18.4 g
Vitamin A 20.0 %
Vitamin B-12 21.5 %
Vitamin B-6 10.2 %
Vitamin C 1.7 %
Vitamin D 15.0 %
Vitamin E 7.9 %
Calcium 20.1 %
Copper 2.9 %
Folate 13.6 %
Iron 9.4 %
Magnesium 5.4 %
Manganese 2.6 %
Niacin 2.4 %
Pantothenic Acid 16.0 %
Phosphorus 31.7 %
Riboflavin 39.5 %
Selenium 49.4 %
Thiamin 6.4 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BROCCOLI ASPARAGAS FRITTATA

View the full BROCCOLI ASPARAGAS FRITTATA Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BROCCOLI ASPARAGAS FRITTATA

143 calories of Egg, fresh, whole, raw, (2.25 medium)

57 calories of Cheddar Cheese, (0.50 oz)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Butter, unsalted, (0.25 tbsp)

18 calories of Fat free half and half, (1 fl oz)

14 calories of Fresh Asparagas, (2 oz)

6 calories of Broccoli (Fresh) 1 cup Broccoli Woccli, (0.25 serving)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)

5 calories of Shallots, (0.75 tbsp chopped)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)


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