Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.7
Total Fat 5.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 38.6 mg
Sodium 202.9 mg
Potassium 548.1 mg
Total Carbohydrate 21.7 g
Dietary Fiber 7.3 g
Sugars 2.1 g
Protein 16.3 g
Vitamin A 25.9 %
Vitamin B-12 0.1 %
Vitamin B-6 7.2 %
Vitamin C 22.6 %
Vitamin D 4.2 %
Vitamin E 1.1 %
Calcium 6.8 %
Copper 13.7 %
Folate 29.7 %
Iron 13.6 %
Magnesium 14.4 %
Manganese 20.9 %
Niacin 6.7 %
Pantothenic Acid 5.1 %
Phosphorus 12.3 %
Riboflavin 9.2 %
Selenium 4.3 %
Thiamin 13.1 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Black bean chili

View the full Chicken & Black bean chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Black bean chili

86 calories of Beans, black, (0.38 cup)

82 calories of Organic Valley Ground Chicken, Frozen, (1.63 oz)

13 calories of 365 Organic Diced Tomatoes, (0.25 cup)

7 calories of Onions, raw, (0.25 small)

5 calories of Mushrooms, fresh, (0.31 cup, pieces or slices)

4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.25 serving)

3 calories of Chili powder, (0.13 tbsp)

2 calories of Spinach, fresh, (0.25 cup)

1 calories of Cumin seed, (0.04 tbsp)

1 calories of Campbell's low sodium chicken broth, (0.06 cup)

1 calories of Hot Chili Peppers, (0.01 cup, chopped or diced)


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