Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 79.3
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 202.7 mg
Potassium 1,034.7 mg
Total Carbohydrate 15.9 g
Dietary Fiber 5.3 g
Sugars 4.5 g
Protein 5.5 g
Vitamin A 316.7 %
Vitamin B-12 0.2 %
Vitamin B-6 22.8 %
Vitamin C 73.7 %
Vitamin D 4.4 %
Vitamin E 13.0 %
Calcium 16.1 %
Copper 15.9 %
Folate 61.0 %
Iron 22.7 %
Magnesium 27.1 %
Manganese 62.7 %
Niacin 13.4 %
Pantothenic Acid 7.1 %
Phosphorus 12.1 %
Riboflavin 22.2 %
Selenium 5.9 %
Thiamin 12.6 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade pasta sauce

View the full Homemade pasta sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade pasta sauce

26 calories of Spinach, fresh, (0.33 bunch)

17 calories of Carrots, raw, (0.33 cup, chopped)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

11 calories of Canned Tomatoes, (0.33 can)

6 calories of Garlic, (1.33 clove)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)


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