Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 292.9
Total Fat 6.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 58.7 mg
Sodium 1,299.9 mg
Potassium 192.7 mg
Total Carbohydrate 31.2 g
Dietary Fiber 4.7 g
Sugars 11.1 g
Protein 25.8 g
Vitamin A 3.4 %
Vitamin B-12 4.8 %
Vitamin B-6 20.8 %
Vitamin C 1.8 %
Vitamin D 8.3 %
Vitamin E 0.5 %
Calcium 10.3 %
Copper 1.5 %
Folate 0.8 %
Iron 4.8 %
Magnesium 5.3 %
Manganese 0.7 %
Niacin 42.3 %
Pantothenic Acid 6.2 %
Phosphorus 14.8 %
Riboflavin 4.1 %
Selenium 19.2 %
Thiamin 3.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie soup

View the full Chicken Pot Pie soup Recipe & Instructions
Submitted by: THEFROSTY1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie soup

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

76 calories of Campbell's Cream of Potato Soup, (0.42 cup)

45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)

35 calories of Aldi's Happy Harvest Sweet corn (1 can=3.5 servings), (0.58 serving)

30 calories of Happy Harvest small peas (1can=3svgs. 1 svg=.5cup), (0.50 serving)

29 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.21 cup)


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