Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 12.0 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.0 g
Cholesterol 30.6 mg
Sodium 172.4 mg
Potassium 118.9 mg
Total Carbohydrate 31.9 g
Dietary Fiber 2.7 g
Sugars 6.8 g
Protein 4.5 g
Vitamin A 9.0 %
Vitamin B-12 0.4 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 4.5 %
Vitamin E 1.2 %
Calcium 3.2 %
Copper 1.4 %
Folate 7.3 %
Iron 4.3 %
Magnesium 1.0 %
Manganese 6.3 %
Niacin 5.0 %
Pantothenic Acid 1.0 %
Phosphorus 4.0 %
Riboflavin 4.9 %
Selenium 7.8 %
Thiamin 8.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Scones

View the full Cranberry Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Scones

98 calories of Butter, salted, (0.06 cup)

59 calories of Flour, white, (0.13 cup)

53 calories of Whole Wheat Flour, (0.13 cup)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

12 calories of Yoplait Light Vanilla Yogurt (6oz), (0.13 serving)

1 calories of Cream Of Tartar, (0.13 tsp)

0 calories of Baking Soda, (0.06 tsp)


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