Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 118.2
Total Fat 5.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 18.6 mg
Sodium 234.0 mg
Potassium 348.1 mg
Total Carbohydrate 4.7 g
Dietary Fiber 1.0 g
Sugars 1.2 g
Protein 13.0 g
Vitamin A 20.5 %
Vitamin B-12 19.4 %
Vitamin B-6 8.4 %
Vitamin C 8.4 %
Vitamin D 10.0 %
Vitamin E 4.1 %
Calcium 22.6 %
Copper 5.0 %
Folate 15.4 %
Iron 6.2 %
Magnesium 5.5 %
Manganese 5.2 %
Niacin 3.9 %
Pantothenic Acid 10.4 %
Phosphorus 23.4 %
Riboflavin 48.3 %
Selenium 25.1 %
Thiamin 10.3 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Frittata

View the full Veggie Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Frittata

79 calories of Mozzarella Cheese, part skim milk, (31.25 grams)

25 calories of Egg substitute, liquid (Egg Beaters), (0.19 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Zucchini, (0.13 cup, sliced)

3 calories of Mushrooms, fresh, (0.19 cup, pieces or slices)

2 calories of Summer Squash, (0.13 cup, sliced)

0 calories of Cooking Spray, Pam, (0.13 serving)


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