Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 267.5 | Total Fat | 4.1 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 5.7 mg |
| Sodium | 60.7 mg |
| Potassium | 371.6 mg |
| Total Carbohydrate | 47.6 g |
| Dietary Fiber | 4.2 g |
| Sugars | 0.0 g |
| Protein | 11.3 g |
| Vitamin A | 1.1 % | Vitamin B-12 | 8.1 % |
|---|---|
| Vitamin B-6 | 4.5 % |
| Vitamin C | 1.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.6 % |
| Calcium | 17.8 % |
| Copper | 17.0 % |
| Folate | 8.1 % |
| Iron | 10.9 % |
| Magnesium | 21.4 % |
| Manganese | 101.9 % |
| Niacin | 2.4 % |
| Pantothenic Acid | 10.4 % |
| Phosphorus | 33.2 % |
| Riboflavin | 14.0 % |
| Selenium | 4.5 % |
| Thiamin | 22.9 % |
| Zinc | 15.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in easy to eat
View the full easy to eat Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of easy to eat
112 calories of Yogurt, fruit, (0.50 container (4 oz))
77 calories of Oats, Quaker (1 cup dry oats), (40 grams)
0 calories of linseed, (1 tsp)
Calories per serving of easy to eat
112 calories of Yogurt, fruit, (0.50 container (4 oz))
77 calories of Oats, Quaker (1 cup dry oats), (40 grams)
0 calories of linseed, (1 tsp)
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