Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 168.1
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.2 g
Cholesterol 147.3 mg
Sodium 1,361.5 mg
Potassium 736.9 mg
Total Carbohydrate 20.5 g
Dietary Fiber 4.1 g
Sugars 1.2 g
Protein 18.7 g
Vitamin A 107.9 %
Vitamin B-12 18.8 %
Vitamin B-6 27.8 %
Vitamin C 32.8 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 6.1 %
Copper 15.0 %
Folate 9.7 %
Iron 22.0 %
Magnesium 15.3 %
Manganese 18.2 %
Niacin 17.8 %
Pantothenic Acid 7.2 %
Phosphorus 18.3 %
Riboflavin 12.7 %
Selenium 44.1 %
Thiamin 8.3 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp caldo

View the full shrimp caldo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp caldo

75 calories of Shrimp, cooked, (2.67 oz)

39 calories of Potato, raw, (0.33 small (1-3/4" to 2-1/2" dia.))

16 calories of Pepper, ancho, dried, (0.33 pepper)

12 calories of Yellow Sweet Corn, Frozen, (0.10 ear, yields)

8 calories of Baby Carrots, raw, (1.67 large)

3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Zucchini, (0.08 cup, sliced)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Garlic, (0.17 cloves)

1 calories of Cloves, ground, (0.08 tsp)

0 calories of Bay Leaf, (0.08 tbsp, crumbled)

0 calories of Water, tap, (0.67 cup (8 fl oz))

0 calories of Salt, (0.17 tbsp)

0 calories of Cilantro, raw, (0.17 tbsp)


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