Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 466.8
Total Fat 16.9 g
Saturated Fat 2.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 9.3 g
Cholesterol 54.1 mg
Sodium 951.8 mg
Potassium 198.5 mg
Total Carbohydrate 53.3 g
Dietary Fiber 1.8 g
Sugars 12.8 g
Protein 23.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 1.7 %
Copper 27.6 %
Folate 5.4 %
Iron 13.4 %
Magnesium 16.6 %
Manganese 12.3 %
Niacin 6.1 %
Pantothenic Acid 3.0 %
Phosphorus 13.4 %
Riboflavin 6.9 %
Selenium 5.5 %
Thiamin 4.1 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Cashew Pepper Chicken with Rice Noodles

View the full Thai Cashew Pepper Chicken with Rice Noodles Recipe & Instructions
Submitted by: CHEF4RENT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Cashew Pepper Chicken with Rice Noodles

134 calories of Cashew Nuts, dry roasted (salt added), (0.17 cup, halves and whole)

120 calories of *Rice Stick Noodles - Asian Family, (33.33 gram(s))

75 calories of Chicken - Tyson, Breast Tenderloin, 1oz, (3 serving)

50 calories of Iron Chef Thai Sweet Pepper & Garlic Sauce, (1.67 tbsp)

31 calories of Canola Oil, (0.25 tbsp)

29 calories of Hoisin Sauce, (0.83 tbsp)

15 calories of Chicken stock, home-prepared, (0.17 cup)

13 calories of Sesame Oil, (0.33 1tsp)

3 calories of Soy Sauce, (0.33 tbsp)


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