Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 241.4
Total Fat 6.3 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.5 g
Cholesterol 91.6 mg
Sodium 312.9 mg
Potassium 231.0 mg
Total Carbohydrate 42.0 g
Dietary Fiber 4.6 g
Sugars 21.8 g
Protein 7.7 g
Vitamin A 3.4 %
Vitamin B-12 4.0 %
Vitamin B-6 21.9 %
Vitamin C 5.4 %
Vitamin D 5.0 %
Vitamin E 0.1 %
Calcium 5.8 %
Copper 12.7 %
Folate 17.1 %
Iron 11.0 %
Magnesium 9.5 %
Manganese 31.1 %
Niacin 1.0 %
Pantothenic Acid 2.7 %
Phosphorus 15.1 %
Riboflavin 7.5 %
Selenium 4.1 %
Thiamin 1.7 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Glutten Free Chocolate Cake (without frosting) (6 WW pointsplus value)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Glutten Free Chocolate Cake (without frosting) (6 WW pointsplus value)

98 calories of Chickpeas (garbanzo beans), (82.31 grams)

82 calories of Honey, (0.08 cup)

35 calories of Egg, fresh, whole, raw, (0.56 medium)

22 calories of Coconut Oil, (0.19 tbsp)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

0 calories of Baking Powder, (0.06 tsp)


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