Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 96.5
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.7 mg
Sodium 177.9 mg
Potassium 171.7 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.2 g
Sugars 0.7 g
Protein 3.0 g
Vitamin A 1.2 %
Vitamin B-12 0.9 %
Vitamin B-6 9.2 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.7 %
Copper 2.8 %
Folate 2.8 %
Iron 2.4 %
Magnesium 3.5 %
Manganese 7.8 %
Niacin 1.9 %
Pantothenic Acid 3.2 %
Phosphorus 4.8 %
Riboflavin 3.9 %
Selenium 10.2 %
Thiamin 2.8 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

2 calories of Lucerne Fat Free Sour Cream, (0.17 tbsp)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.08 dash)


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