Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,921.3 | Total Fat | 104.2 g |
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Saturated Fat | 57.8 g |
Polyunsaturated Fat | 8.0 g |
Monounsaturated Fat | 31.4 g |
Cholesterol | 1,670.3 mg |
Sodium | 3,828.6 mg |
Potassium | 1,615.6 mg |
Total Carbohydrate | 44.3 g |
Dietary Fiber | 0.0 g |
Sugars | 23.4 g |
Protein | 194.8 g |
Vitamin A | 95.4 % | Vitamin B-12 | 168.4 % |
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Vitamin B-6 | 68.3 % |
Vitamin C | 11.2 % |
Vitamin D | 71.8 % |
Vitamin E | 11.2 % |
Calcium | 216.8 % |
Copper | 33.3 % |
Folate | 41.9 % |
Iron | 84.8 % |
Magnesium | 58.7 % |
Manganese | 8.2 % |
Niacin | 72.3 % |
Pantothenic Acid | 21.2 % |
Phosphorus | 230.7 % |
Riboflavin | 99.2 % |
Selenium | 291.9 % |
Thiamin | 13.9 % |
Zinc | 97.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Seafood Souffle
View the full Seafood Souffle Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Seafood Souffle
909 calories of Cheddar Cheese, (2 cup, shredded)
288 calories of Egg, fresh, whole, raw, (4 large)
281 calories of Shrimp, cooked, (10 oz)
168 calories of Haddock (fish), (1 fillet)
160 calories of Crab Supreme, imitation crab meat, (1 cup)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
Calories per serving of Seafood Souffle
909 calories of Cheddar Cheese, (2 cup, shredded)
288 calories of Egg, fresh, whole, raw, (4 large)
281 calories of Shrimp, cooked, (10 oz)
168 calories of Haddock (fish), (1 fillet)
160 calories of Crab Supreme, imitation crab meat, (1 cup)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
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