Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 239.2 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,274.8 mg |
| Potassium | 784.8 mg |
| Total Carbohydrate | 53.8 g |
| Dietary Fiber | 11.4 g |
| Sugars | 22.9 g |
| Protein | 11.6 g |
| Vitamin A | 9.2 % | Vitamin B-12 | 2.0 % |
|---|---|
| Vitamin B-6 | 15.0 % |
| Vitamin C | 14.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 10.1 % |
| Calcium | 9.5 % |
| Copper | 19.7 % |
| Folate | 11.3 % |
| Iron | 17.6 % |
| Magnesium | 16.8 % |
| Manganese | 16.1 % |
| Niacin | 9.5 % |
| Pantothenic Acid | 7.7 % |
| Phosphorus | 18.0 % |
| Riboflavin | 8.8 % |
| Selenium | 16.4 % |
| Thiamin | 15.5 % |
| Zinc | 22.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Bean Soup (Crockpot)
View the full Baked Bean Soup (Crockpot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Bean Soup (Crockpot)
179 calories of Baked beans, plain or vegetarian, (0.75 cup)
20 calories of Tomato Sauce, (0.25 cup)
19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)
14 calories of Onions, raw, (0.25 large)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
Calories per serving of Baked Bean Soup (Crockpot)
179 calories of Baked beans, plain or vegetarian, (0.75 cup)
20 calories of Tomato Sauce, (0.25 cup)
19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)
14 calories of Onions, raw, (0.25 large)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)
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