Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 139.0
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 121.3 mg
Potassium 430.6 mg
Total Carbohydrate 28.3 g
Dietary Fiber 6.9 g
Sugars 0.2 g
Protein 7.1 g
Vitamin A 5.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 2.6 %
Copper 9.6 %
Folate 30.7 %
Iron 10.4 %
Magnesium 14.5 %
Manganese 21.0 %
Niacin 5.9 %
Pantothenic Acid 6.2 %
Phosphorus 13.3 %
Riboflavin 5.8 %
Selenium 1.9 %
Thiamin 12.6 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Corn Salad

View the full Black Bean and Corn Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Corn Salad

75 calories of Beans, black, (0.33 cup)

44 calories of Yellow Sweet Corn, Canned, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

2 calories of Lime Juice, (0.04 cup)

0 calories of Cilantro - fresh, (0.04 cup)

0 calories of Cumin - ground (1 tsp), (0.17 tsp)


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