Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,427.0
Total Fat 80.3 g
Saturated Fat 35.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 15.9 g
Cholesterol 174.3 mg
Sodium 5,315.3 mg
Potassium 1,274.2 mg
Total Carbohydrate 71.0 g
Dietary Fiber 7.0 g
Sugars 1.6 g
Protein 115.2 g
Vitamin A 414.3 %
Vitamin B-12 63.0 %
Vitamin B-6 35.7 %
Vitamin C 167.8 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 304.9 %
Copper 24.9 %
Folate 85.4 %
Iron 28.6 %
Magnesium 67.4 %
Manganese 111.8 %
Niacin 8.9 %
Pantothenic Acid 13.2 %
Phosphorus 255.1 %
Riboflavin 91.2 %
Selenium 88.9 %
Thiamin 22.0 %
Zinc 69.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Spinach & Artichoke Dip

View the full Cream Cheese Spinach & Artichoke Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Spinach & Artichoke Dip

520 calories of Parmesan Cheese, grated, (114 grams)

329 calories of Kirkland Artichoke Hearts marinated in oil, (341 gram(s))

290 calories of Mozzarella Cheese, part skim milk, (114 grams)

218 calories of Cream Cheese, Fat Free, (227 grams)

62 calories of Spinach, frozen, (1 package (10 oz) yields)

9 calories of Garlic powder, (1 tsp)


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