Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 338.3
Total Fat 11.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.9 g
Cholesterol 0.0 mg
Sodium 254.7 mg
Potassium 281.6 mg
Total Carbohydrate 52.4 g
Dietary Fiber 5.5 g
Sugars 5.6 g
Protein 7.4 g
Vitamin A 76.2 %
Vitamin B-12 0.0 %
Vitamin B-6 13.2 %
Vitamin C 195.9 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 4.4 %
Copper 6.8 %
Folate 12.8 %
Iron 10.9 %
Magnesium 6.9 %
Manganese 16.0 %
Niacin 10.5 %
Pantothenic Acid 6.9 %
Phosphorus 6.0 %
Riboflavin 4.7 %
Selenium 66.3 %
Thiamin 10.5 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cous Cous Stuffed Peppers

View the full Cous Cous Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cous Cous Stuffed Peppers

189 calories of Couscous, (0.32 cup, dry, yields)

90 calories of Olive Oil, (0.75 tbsp)

26 calories of Black Currants, dried, (0.06 cup)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Curry powder, (0.25 tbsp)

4 calories of Balsamic Vinegar, (0.50 tbsp)

4 calories of Vegetable Broth, (0.25 cup)

4 calories of Scallions, raw, (0.75 medium (4-1/8" long))

1 calories of Celery, raw, (0.25 stalk, small (5" long))

0 calories of Basil, (0.50 tbsp)

0 calories of Parsely, raw 1 Tablespoon, (0.25 tbsp)


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