Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 232.4
Total Fat 6.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.1 g
Cholesterol 109.7 mg
Sodium 122.4 mg
Potassium 224.8 mg
Total Carbohydrate 38.9 g
Dietary Fiber 1.3 g
Sugars 27.7 g
Protein 4.9 g
Vitamin A 10.0 %
Vitamin B-12 2.7 %
Vitamin B-6 17.1 %
Vitamin C 8.5 %
Vitamin D 16.6 %
Vitamin E 2.1 %
Calcium 12.1 %
Copper 3.3 %
Folate 5.6 %
Iron 2.5 %
Magnesium 4.1 %
Manganese 4.6 %
Niacin 1.5 %
Pantothenic Acid 3.9 %
Phosphorus 4.4 %
Riboflavin 6.0 %
Selenium 7.8 %
Thiamin 2.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cream Pie Filling (custard & bananas)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cream Pie Filling (custard & bananas)

61 calories of Granulated Sugar, (0.08 cup)

52 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.38 cup)

48 calories of Banana, fresh, (0.46 medium (7" to 7-7/8" long))

27 calories of Egg Yolk, (0.50 large)

23 calories of Shedd's Country Crock Spread - Original, (0.33 tbsp)

20 calories of Cornstarch, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.