Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 95.8 | Total Fat | 0.7 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 319.3 mg |
Potassium | 152.6 mg |
Total Carbohydrate | 17.5 g |
Dietary Fiber | 5.8 g |
Sugars | 4.3 g |
Protein | 5.2 g |
Vitamin A | 16.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 10.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.7 % |
Copper | 4.5 % |
Folate | 16.0 % |
Iron | 7.6 % |
Magnesium | 7.5 % |
Manganese | 9.5 % |
Niacin | 1.1 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 6.0 % |
Riboflavin | 1.5 % |
Selenium | 0.7 % |
Thiamin | 7.0 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Colorfull Tex-Mex Vegetarian Black Bean Soup
View the full Colorfull Tex-Mex Vegetarian Black Bean Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Colorfull Tex-Mex Vegetarian Black Bean Soup
57 calories of Beans, black, (0.25 cup)
26 calories of Canned corn, (0.44 serving)
5 calories of Market Pantry Diced Tomatoes and Green Chilis, (0.13 cup)
4 calories of Swanson Vegetarian Vegetable Broth, (0.25 cup)
2 calories of Green Onions, (0.06 cup)
2 calories of Cilantro, fresh 1oz=28g, 1/4c=4g, 9sprigs=20g, (7 gram(s))
Calories per serving of Colorfull Tex-Mex Vegetarian Black Bean Soup
57 calories of Beans, black, (0.25 cup)
26 calories of Canned corn, (0.44 serving)
5 calories of Market Pantry Diced Tomatoes and Green Chilis, (0.13 cup)
4 calories of Swanson Vegetarian Vegetable Broth, (0.25 cup)
2 calories of Green Onions, (0.06 cup)
2 calories of Cilantro, fresh 1oz=28g, 1/4c=4g, 9sprigs=20g, (7 gram(s))
Calories in Similar Recipes
- A recipe that is full of great taste and loaded with potassium.
- A wonderful way to warm up from the warm chili and HOT spices!
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- This substantial salad offers a healthy balance of vegetables and protein. It provides a wide range of...
- Cut out the fat by leaving out the meat. This thick stew is perfect on top of a baked potato. For a...
- Combine black beans with fresh vegetables to make a fiber-rich vegetarian friendly salad.
- A tasty variation on a favorite.
- Orange and grapefruit add flavor and vitamin-C to this fiber rich bean salad.
- Great served with our Chili Lime Tortilla Chips.
- I love eggplant, zicchini, peppers with a lot of spice. To add some body, black beans make this great...
- It's loaded with all kinds of tasty veggies.
- A quick and easy meal that packs protein and fiber!
- A great alternative to a chimichanga.