Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 139.5
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 2.0 mg
Sodium 687.1 mg
Potassium 671.5 mg
Total Carbohydrate 27.7 g
Dietary Fiber 3.9 g
Sugars 2.4 g
Protein 3.4 g
Vitamin A 2.9 %
Vitamin B-12 0.0 %
Vitamin B-6 23.2 %
Vitamin C 48.5 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 2.9 %
Copper 9.2 %
Folate 6.7 %
Iron 8.1 %
Magnesium 9.6 %
Manganese 13.2 %
Niacin 7.7 %
Pantothenic Acid 4.6 %
Phosphorus 9.9 %
Riboflavin 3.7 %
Selenium 2.6 %
Thiamin 8.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Potatoe Salad

View the full Roasted Potatoe Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Potatoe Salad

97 calories of Potato, raw, (0.38 large (3" to 4-1/4" dia.))

13 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.38 tbsp)

4 calories of Dill Pickles, (0.38 medium (3-3/4" long))

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Onions, raw, (0.13 small)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Pepper, black, (0.13 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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