Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 323.6
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.6 g
Cholesterol 110.8 mg
Sodium 216.5 mg
Potassium 1,064.2 mg
Total Carbohydrate 25.8 g
Dietary Fiber 8.0 g
Sugars 0.3 g
Protein 49.8 g
Vitamin A 27.5 %
Vitamin B-12 12.1 %
Vitamin B-6 77.5 %
Vitamin C 75.2 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 14.8 %
Copper 15.7 %
Folate 22.4 %
Iron 22.0 %
Magnesium 28.4 %
Manganese 46.6 %
Niacin 115.6 %
Pantothenic Acid 19.4 %
Phosphorus 50.1 %
Riboflavin 24.8 %
Selenium 55.7 %
Thiamin 24.5 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Aprils Chicken and Green Bean Latin Dinner


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Aprils Chicken and Green Bean Latin Dinner

231 calories of Chicken Breast (cooked), no skin, roasted, (191 grams)

62 calories of Green Beans (snap), (200 grams)

37 calories of Garlic, (25 grams)

14 calories of Onions, raw, (37.50 grams)

0 calories of Goya Sazon Seasoning, (0.50 serving)

0 calories of crushed red pepper, (0.25 tsp)


No nutrition or calorie comments found.