Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 177.5
Total Fat 3.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 4.8 mg
Sodium 722.1 mg
Potassium 469.8 mg
Total Carbohydrate 29.3 g
Dietary Fiber 4.8 g
Sugars 4.1 g
Protein 8.8 g
Vitamin A 35.3 %
Vitamin B-12 0.0 %
Vitamin B-6 28.8 %
Vitamin C 14.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 5.9 %
Copper 13.7 %
Folate 20.7 %
Iron 11.7 %
Magnesium 10.2 %
Manganese 31.8 %
Niacin 15.1 %
Pantothenic Acid 3.7 %
Phosphorus 13.6 %
Riboflavin 11.3 %
Selenium 8.9 %
Thiamin 7.6 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garbanzos

View the full Garbanzos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garbanzos

99 calories of Chickpeas (garbanzo beans), (83.33 grams)

58 calories of Chicken stock, home-prepared, (0.67 cup)

9 calories of Leeks, (0.17 leek)

5 calories of Carrots, raw, (0.17 large (7-1/4" to 8-1/2" long))

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

3 calories of Canned Tomatoes, (0.08 can)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Dried Chilli flakes, (0.17 tsp)

0 calories of ground tumeric, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.