Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 474.0
Total Fat 4.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.2 g
Cholesterol 136.9 mg
Sodium 1,329.7 mg
Potassium 1,321.5 mg
Total Carbohydrate 50.5 g
Dietary Fiber 7.7 g
Sugars 6.5 g
Protein 61.8 g
Vitamin A 31.2 %
Vitamin B-12 14.9 %
Vitamin B-6 90.8 %
Vitamin C 39.8 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 7.5 %
Copper 14.4 %
Folate 23.4 %
Iron 23.4 %
Magnesium 34.5 %
Manganese 36.1 %
Niacin 148.0 %
Pantothenic Acid 25.2 %
Phosphorus 65.2 %
Riboflavin 24.4 %
Selenium 64.0 %
Thiamin 25.9 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwest Corn Chicken

View the full Southwest Corn Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwest Corn Chicken

161 calories of Yellow Sweet Corn, Frozen, (1 cup kernels)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

30 calories of Onions, raw, (0.50 cup, chopped)

8 calories of Pepper, red or cayenne, (0.50 tbsp)

8 calories of Pepper, black, (0.50 tbsp)

7 calories of Garlic, (1.50 cloves)

0 calories of Salt, (0.50 tsp)


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