Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 87.9
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 5.5 mg
Potassium 266.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 4.6 g
Sugars 0.6 g
Protein 5.0 g
Vitamin A 5.1 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 24.6 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 1.8 %
Copper 7.5 %
Folate 24.7 %
Iron 10.4 %
Magnesium 5.7 %
Manganese 14.6 %
Niacin 3.0 %
Pantothenic Acid 4.0 %
Phosphorus 10.1 %
Riboflavin 2.7 %
Selenium 2.2 %
Thiamin 6.3 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil, Cucumber & Fennel Salad

View the full Lentil, Cucumber & Fennel Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil, Cucumber & Fennel Salad

60 calories of Lentils, (0.26 cup)

20 calories of Olive Oil, (0.17 tbsp)

2 calories of Cucumber (peeled), (0.17 cup, sliced)

2 calories of Fennel, (0.09 cup, sliced)

2 calories of Bell Peppers (sweet red), (0.04 cup)

1 calories of Heinz White Wine Vinegar, (0.52 tsp)

0 calories of Basil, (0.17 tbsp)


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