Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 392.4
Total Fat 5.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.2 g
Cholesterol 84.1 mg
Sodium 983.6 mg
Potassium 1,169.6 mg
Total Carbohydrate 47.1 g
Dietary Fiber 4.6 g
Sugars 5.1 g
Protein 37.0 g
Vitamin A 92.4 %
Vitamin B-12 9.2 %
Vitamin B-6 50.4 %
Vitamin C 43.6 %
Vitamin D 1.4 %
Vitamin E 2.6 %
Calcium 8.3 %
Copper 11.3 %
Folate 10.8 %
Iron 11.2 %
Magnesium 17.6 %
Manganese 14.3 %
Niacin 82.2 %
Pantothenic Acid 15.8 %
Phosphorus 35.9 %
Riboflavin 12.4 %
Selenium 35.6 %
Thiamin 14.9 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Dumpling Makeover

View the full Chicken and Dumpling Makeover Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Dumpling Makeover

160 calories of Chicken Breast (cooked), no skin, roasted, (4.67 ounces)

72 calories of Heart Smart Bisquick (mix only), (0.17 cup)

66 calories of Red Potato, (94.17 grams)

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

29 calories of *98% fat free cream of mushroom soup, (0.21 cup)

15 calories of Carrots, raw, (37.33 grams)

10 calories of Cornstarch, (0.02 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of Milk, nonfat, (0.06 cup)

1 calories of Garlic, (0.17 clove)

1 calories of Sage, ground, (0.33 tsp)


No nutrition or calorie comments found.