Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 210.0
Total Fat 3.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.7 g
Cholesterol 4.2 mg
Sodium 810.6 mg
Potassium 639.0 mg
Total Carbohydrate 41.5 g
Dietary Fiber 9.8 g
Sugars 1.9 g
Protein 7.1 g
Vitamin A 4.2 %
Vitamin B-12 7.0 %
Vitamin B-6 16.7 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 3.4 %
Copper 20.2 %
Folate 7.2 %
Iron 13.3 %
Magnesium 21.5 %
Manganese 96.0 %
Niacin 37.1 %
Pantothenic Acid 7.7 %
Phosphorus 28.3 %
Riboflavin 10.8 %
Selenium 8.8 %
Thiamin 9.6 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur

View the full Bulgur Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur

158 calories of Bulgur, dry, (0.33 cup)

20 calories of Olive Oil, (0.17 tbsp)

12 calories of Water chestnuts, (0.17 cup slices)

8 calories of Chicken Broth, (0.83 cup (8 fl oz))

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Onions, raw, (0.08 cup, chopped)


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