Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 208.8
Total Fat 8.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.5 g
Cholesterol 23.5 mg
Sodium 522.2 mg
Potassium 683.3 mg
Total Carbohydrate 24.7 g
Dietary Fiber 2.6 g
Sugars 3.3 g
Protein 7.3 g
Vitamin A 3.8 %
Vitamin B-12 3.1 %
Vitamin B-6 16.7 %
Vitamin C 35.1 %
Vitamin D 3.2 %
Vitamin E 0.4 %
Calcium 7.1 %
Copper 6.1 %
Folate 5.1 %
Iron 7.6 %
Magnesium 7.5 %
Manganese 8.8 %
Niacin 5.7 %
Pantothenic Acid 4.7 %
Phosphorus 10.9 %
Riboflavin 6.8 %
Selenium 2.3 %
Thiamin 6.7 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New England Clam Chowder

View the full New England Clam Chowder Recipe & Instructions
TAGS:  Fish | Other | Other Fish | Soup | Fish Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New England Clam Chowder

70 calories of Potato, raw, (0.60 small (1-3/4" to 2-1/2" dia.))

36 calories of Great Value Peppered Bacon - 2 slices, (0.40 serving)

31 calories of Half and Half Cream, (0.10 cup)

18 calories of Campbell's Oyster Stew (condensed), (0.11 cup)

14 calories of Cambells Cream of Chicken, (0.09 cup)

10 calories of Milk, 1%, (0.10 cup)

5 calories of Clam Juice, (1.60 tbsp)

5 calories of Bumble Bee Minced Clams, 1/4cup/56g, (0.20 serving)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.10 serving)

0 calories of Dill weed, dried, (0.10 tsp)


No nutrition or calorie comments found.