Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 96.1
Total Fat 5.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 18.3 mg
Sodium 382.5 mg
Potassium 65.3 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.8 g
Sugars 1.7 g
Protein 7.5 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 31.1 %
Copper 1.2 %
Folate 0.0 %
Iron 1.8 %
Magnesium 1.7 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Dip

View the full Mexican Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Dip

54 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.17 cup)

23 calories of Philadelphia Light cream cheese (31g), (0.67 tbsp)

20 calories of Hormel Turkey Chili with Beans, (0.11 package yields)

3 calories of Tostitos Mild Salsa, (0.44 tbsp)


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