Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 45.7
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 23.6 mg
Potassium 249.7 mg
Total Carbohydrate 10.6 g
Dietary Fiber 1.4 g
Sugars 1.3 g
Protein 1.9 g
Vitamin A 37.9 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 14.5 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.9 %
Copper 7.3 %
Folate 12.5 %
Iron 5.4 %
Magnesium 4.6 %
Manganese 28.1 %
Niacin 3.3 %
Pantothenic Acid 2.1 %
Phosphorus 4.6 %
Riboflavin 3.0 %
Selenium 2.2 %
Thiamin 3.0 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kimchi like vegetables

View the full Kimchi like vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kimchi like vegetables

11 calories of Onions, raw, (0.75 slice, large (1/4" thick))

10 calories of Cabbage, napa, (0.75 cup)

6 calories of Garlic, (1.50 tsp)

6 calories of Carrots, raw, (0.13 cup, grated)

5 calories of Progresso Balsamic Vinegar, (0.50 tbsp)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

3 calories of Ginger, ground, (0.50 tsp)

1 calories of Radishes, (1.50 medium (3/4" to 1" dia))

0 calories of Regina Fine White Wine Vinegar, (1 tbsp)

0 calories of McCormick Red Pepper Flakes, (0.50 oz)


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