Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 606.6
Total Fat 57.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 16.8 g
Monounsaturated Fat 32.4 g
Cholesterol 27.7 mg
Sodium 134.1 mg
Potassium 554.5 mg
Total Carbohydrate 17.3 g
Dietary Fiber 4.9 g
Sugars 0.4 g
Protein 11.2 g
Vitamin A 42.5 %
Vitamin B-12 2.6 %
Vitamin B-6 26.0 %
Vitamin C 42.6 %
Vitamin D 0.0 %
Vitamin E 60.7 %
Calcium 6.8 %
Copper 10.6 %
Folate 10.2 %
Iron 13.0 %
Magnesium 11.6 %
Manganese 48.4 %
Niacin 24.6 %
Pantothenic Acid 8.5 %
Phosphorus 14.1 %
Riboflavin 10.4 %
Selenium 11.8 %
Thiamin 8.5 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in karahi chicken

View the full karahi chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of karahi chicken

482 calories of Canola Oil, (0.25 cup)

47 calories of Chicken Raw Meat Only (amount of meat per 1 lb of whole chicken), (0.20 serving)

32 calories of Red Ripe Tomatoes, (1.25 medium whole (2-3/5" dia))

12 calories of Allspice, (0.75 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Chili powder, (0.25 tbsp)

6 calories of Chili powder, (0.25 tbsp)

5 calories of Ginger, ground, (0.25 tbsp)

3 calories of Garlic, (0.75 cloves)

2 calories of Cardamom, ground, (0.25 tsp)

1 calories of Green Chili Peppers, canned, (0.05 cup)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Chicken Broth, (5 grams)


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