Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 192.7
Total Fat 9.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.0 g
Cholesterol 41.0 mg
Sodium 252.4 mg
Potassium 136.0 mg
Total Carbohydrate 27.9 g
Dietary Fiber 2.4 g
Sugars 15.2 g
Protein 4.1 g
Vitamin A 1.7 %
Vitamin B-12 0.2 %
Vitamin B-6 6.8 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 7.0 %
Copper 6.2 %
Folate 2.2 %
Iron 5.0 %
Magnesium 4.1 %
Manganese 11.5 %
Niacin 1.0 %
Pantothenic Acid 0.9 %
Phosphorus 4.5 %
Riboflavin 2.4 %
Selenium 1.1 %
Thiamin 3.5 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Oatmeal Muffin Recipe

View the full Banana Oatmeal Muffin Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Oatmeal Muffin Recipe

38 calories of Olive Oil, (0.02 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

31 calories of Walnuts, (0.04 cup, chopped)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

24 calories of Whole Wheat Flour, (0.06 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

15 calories of Grade A Extra Large White Eggs, (0.17 serving)

2 calories of Buttermilk, lowfat, (0.02 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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