Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 368.6 | Total Fat | 13.5 g |
---|---|
Saturated Fat | 5.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 43.1 mg |
Sodium | 1,023.9 mg |
Potassium | 117.1 mg |
Total Carbohydrate | 42.6 g |
Dietary Fiber | 3.6 g |
Sugars | 5.8 g |
Protein | 20.9 g |
Vitamin A | 9.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 4.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 38.6 % |
Copper | 2.1 % |
Folate | 1.2 % |
Iron | 17.6 % |
Magnesium | 1.5 % |
Manganese | 2.3 % |
Niacin | 1.6 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 1.1 % |
Riboflavin | 1.3 % |
Selenium | 0.2 % |
Thiamin | 0.8 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Calzone Redone
View the full Calzone Redone Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Calzone Redone
225 calories of Pizza Crust Dough, (1.50 serving)
70 calories of Kraft Colby and Monterey Jack Cheese 2 percent milk, (0.22 cup)
60 calories of Turkey, Ground turkey, 93% lean, (1.50 oz)
10 calories of Tomato Sauce, (0.13 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
Calories per serving of Calzone Redone
225 calories of Pizza Crust Dough, (1.50 serving)
70 calories of Kraft Colby and Monterey Jack Cheese 2 percent milk, (0.22 cup)
60 calories of Turkey, Ground turkey, 93% lean, (1.50 oz)
10 calories of Tomato Sauce, (0.13 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
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