Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 392.6
Total Fat 15.1 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.3 g
Cholesterol 146.8 mg
Sodium 160.5 mg
Potassium 75.6 mg
Total Carbohydrate 51.3 g
Dietary Fiber 0.7 g
Sugars 33.3 g
Protein 13.3 g
Vitamin A 10.8 %
Vitamin B-12 5.4 %
Vitamin B-6 3.1 %
Vitamin C 1.6 %
Vitamin D 8.2 %
Vitamin E 1.2 %
Calcium 8.3 %
Copper 1.8 %
Folate 14.6 %
Iron 8.6 %
Magnesium 1.4 %
Manganese 8.1 %
Niacin 7.0 %
Pantothenic Acid 1.2 %
Phosphorus 9.1 %
Riboflavin 13.8 %
Selenium 11.8 %
Thiamin 12.4 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in German Cheesecake

View the full German Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of German Cheesecake

122 calories of Granulated Sugar, (0.16 cup)

98 calories of Butter, salted, (0.06 cup)

86 calories of Flour, white, (0.19 cup)

45 calories of Egg, fresh, whole, raw, (0.63 large)

38 calories of Liberty Quark (fresh cheese), (62.50 gram(s))

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Lemon Peel, (0.13 tbsp)


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