Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 45.1
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 111.2 mg
Potassium 166.0 mg
Total Carbohydrate 4.3 g
Dietary Fiber 1.2 g
Sugars 0.2 g
Protein 0.8 g
Vitamin A 9.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 11.7 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 2.1 %
Copper 3.1 %
Folate 3.2 %
Iron 4.5 %
Magnesium 2.8 %
Manganese 7.3 %
Niacin 2.3 %
Pantothenic Acid 1.6 %
Phosphorus 2.0 %
Riboflavin 2.0 %
Selenium 0.6 %
Thiamin 2.9 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cindy's MRC Homemade Spaghetti sauce

View the full Cindy's MRC Homemade Spaghetti sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cindy's MRC Homemade Spaghetti sauce

20 calories of Olive Oil, (0.17 tbsp)

13 calories of Red Ripe Tomatoes, (1 plum tomato)

6 calories of MRC tomato soup and herbs, (0.08 serving)

2 calories of Oregano, ground, (0.17 tbsp)

2 calories of Onion powder, (0.08 tbsp)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Garlic, (0.17 cloves)

0 calories of Basil, (0.17 tbsp)

0 calories of Italian Seasoning, (0.17 tbsp)

0 calories of Baking Soda, (0.08 tsp)


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