Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 460.9
Total Fat 17.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 10.2 g
Cholesterol 221.0 mg
Sodium 1,422.2 mg
Potassium 647.3 mg
Total Carbohydrate 43.7 g
Dietary Fiber 4.4 g
Sugars 7.0 g
Protein 32.4 g
Vitamin A 22.9 %
Vitamin B-12 34.4 %
Vitamin B-6 23.1 %
Vitamin C 60.0 %
Vitamin D 0.0 %
Vitamin E 16.2 %
Calcium 6.3 %
Copper 16.9 %
Folate 6.4 %
Iron 45.2 %
Magnesium 17.3 %
Manganese 14.6 %
Niacin 27.4 %
Pantothenic Acid 13.9 %
Phosphorus 60.5 %
Riboflavin 93.5 %
Selenium 65.4 %
Thiamin 16.8 %
Zinc 19.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple Orange Shrimp

View the full Maple Orange Shrimp Recipe & Instructions
Submitted by: MSAPPROPRIATION

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple Orange Shrimp

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

119 calories of Olive Oil, (1 tbsp)

112 calories of Shrimp, cooked, (4 oz)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

16 calories of Tropicana, Lite'n Healthy Orange juice, 8 fl oz, (2.50 oz)

11 calories of Soy Sauce, (1.25 tbsp)

4 calories of Garlic, (1 clove)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

4 calories of Vermont Sugar Free Low Calorie Maple Syrup, (0.06 cup)


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